National Toxicology Program

National Toxicology Program
http://ntp.niehs.nih.gov/go/ts-m070068

Testing Status of Artificial Butter Flavoring Mixture - M070068

 

CASRN: BUTTERFLAVMX

Related: Acetoin; 2,3-Butanedione (Diacetyl)

Secondary:

  • 513-86-0 - Acetoin
  • 431-03-8 - 2,3-Butanedione
  • 65381-09-1 - Caprylic/capric triglyceride
  • 705-86-2 - delta-decalactone
  • 713-95-1 - delta-Dodecalactone
  • 85409-09-2 - Glycerides, C8-10
  • 110-43-0 - Methyl amyl ketone

Known Uses

Artificial butter flavoring used in food manufacture such as popcorn

Planned Carcinogenicity/Toxicity

  • Selected (C20723)  
    NTP is located at the National Institute of Environmental Health Sciences, part of the National Institutes of Health.